Enzo Coccia goes to Hollywood
On the 20th November the Californian Week of Italian Cuisine in the world came to an end.
On this occasion the Italy-America Chamber of Commerce West in Los Angeles hosted a special event to present pizza and its evolution.
The focus of the event was pizza-chef Enzo Coccia, great ambassador of taste who flew from Naples on this very occasion.
A master who surprised guests with his creations and his extensive culinary culture.
Francesca Zanetti
source: http://www.identitagolose.it/news/view.php?id=66
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