Stefano Manfredi admits opening a restaurant in western Sydney is something he never thought he'd do, having spent his childhood and teenage years in the area before moving away...
When Antonio Pappalardo asked me to present a pizza for his La Cascina dei Sapori, I thought of a story, a poem, instead of a simple list of ingredients. I wanted to create a connection with a region, a place that I found meaningful...
Quando Antonio Pappalardo mi ha chiesto di proporre una pizza per la sua La Cascina dei Sapori, ho pensato a un racconto, a una poesia, piuttosto che a un semplice elenco di ingredienti. Volevo legarla a un luogo, a un territorio che significasse qualcosa per me...
Travelling sure has its perks — sightseeing, cultural experiences and new landscapes among them — but we'd argue that the best part is sampling all the local food...
The latest component of the huge West HQ development in the western Sydney suburb of Rooty Hill – which will have a theatre, two hotels and a leisure centre once completed – opens today.
Rooty Hill’s bid to become an arts, entertainment and lifestyle precinct to be reckoned with just got a whole lot bolder with the announcement of Eat Street, a 550-seat dining destination at West HQ...
The Box on the Water at Ettalong is a restaurant known for its architectural beauty and stunning water views. Its reputation for quality dining is quickly catching up.
There’s a new book in the bookshops: New Pizza. The author is Stefano Manfredi, that is to say Italian cuisine in Sydney.
Novità in libreria: New Pizza. L'autore è Stefano Manfredi, ossia la cucina italiana a Sydney.
Chef in libreria: sotto Natale sono molti i volumi dedicati alla cucina che vengono dati alle stampe, e alcuni di questi sono firmati proprio dalle stesse superstar dei fornelli.
A take on a modern pizzeria on the ground level of The Star Casino, Pizzaperta translates roughly as 'open for pizza' from Chef Stefano Manfredi.
La cucina non è un one man show. E non lo è nemmeno l’arte di fare una (grande) pizza, sembra suggerirci Antonio l’Australiano mentre ci introduce alla sfilata dei suoi migliori fornitori.
